Describe the structure of starch

Starch is a polysaccharide of alpha glucose. It is made up of amylose and amylopectin. It forms a branched structure to allow it to be compact, this is due to the fact it contains 1-4 and 1-6 glycosidic bonds.

EC

Related Biology A Level answers

All answers ▸

what is a test cross used for and how do you know what genotypes to cross?


Microbiological techniques- gel electrophoresis


Explain how a change in the primary structure may result in a non functional enzyme


Describe the synaptic transmission of a nerve impulse at the neuromuscular junction